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It’s Wine O’clock 🍷 HOW TO PAIR PINOT NOIR WITH FOOD: Pin..

It’s Wine O’clock 🍷 HOW TO PAIR PINOT NOIR WITH FOOD: Pinot Noir’s light body, complex structure, and elegant tannins make it a great wine to pair with all types of food. For fruit-forward versions — those that typically come from warmer climates — opt for fatty fish or seafood like scallops, lobster, or shrimp. Pinot Noir is a great option to pair alongside veggie inspired dishes, too, try roasted heirloom carrots or caramelized cauliflower steak, both of which can stand up to the wine’s elegance. For meat dishes, beef bourguignon and coq au vin serve as the most traditional pairings, while the gamey flavors of duck, rabbit, or quail also work well with Pinot Noir’s earthy character. Cheers to Mid week Date night with my Bestie 💙

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